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Premium Quality Loose Leaf Tea

It is the kind of tea that is made from whole leaves or buds instead of being produced in bags. These can be brewed in a variety of ways and are typically more flavorful than their bagged counterparts. Loose leaf tea has long been an important part of many people’s daily routines, and it remains one of the most popular types of tea today. Loose leaf tea is a great way to enjoy the full flavor of your favorite tea. It's also the easiest way to brew teas, as you don't need special equipment or tools. Loose leaf tea can include many varieties, including green, oolong, white and black teas, and herbal tea infusions such as chamomile and mint. 

How Does Loose Leaf Tea Taste Different Than Bagged Teas?

The main difference between loose leaf teas and bagged teas comes down to how they’re produced. Bagged teas are made by steaming individual leaves until they become pliable enough to be squeezed into balls or pellets that can be stored for later use (or shipped). 

The Benefits of Drinking Loose Leaf Tea 

Is drinking loose leaf tea good for you? The benefits of loose leaf tea are many. The infusion method allows for the maximum extraction of the plant's natural goodness, making this tea ideal for those with an interest in nutritional health. The freshness and unique flavors of loose leaf tea are incomparable to other methods of brewing, such as bagged or canned teas. 

Is Loose Leaf Tea Better than Tea Bags?

Loose leaf tea is healthier than tea bags. It's also more expensive, but then again, why not?

The first thing to consider when comparing loose leaf tea and tea bags is that a bag of green tea contains about 8 grams of unfermented leaves, whereas loose leaf green tea has about 28 grams of unfermented leaves. That's a lot more!

That extra amount of leaves is what makes loose leaf teas so much healthier than their bagged counterparts. The main difference is in their antioxidants: the unfermented leaves in loose leaf teas contain more antioxidants than the bagged versions because they don't undergo any processing during storage or transport (although they do need to be fermented before drinking). In addition to the antioxidants, another benefit of drinking loose leaf teas over bags is that they taste better.