Product

Plucked from select clonal fields, our Autumn tea has a rich copper glow. It is full bodied & mellow & has a delicate flowery bouquet with a long finish. Made in early November, the amazing lingering taste carries you over to the next season.

• Place of Origin: Darjeeling
• Tasting Notes: Full bodied & rounded with a smooth mouthfeel & notes of sweet berry fruit
• Wet Leaf Aroma: Fruity, woody & mellow
• Liquor Colour: Dark rich amber
• Quantity: 2.5g
• Brewing Time: 3-5 min
• Temp: 90-100 c
• Water: 200ml(7fl-oz)
• Shelf Life: 2 years from date of packing